The Himachali table – The Tribune
From Kinnaur to Kangra, and Kullu to Bilaspur, every region here boasts of food that complements its culture and landscape and the menu goes way beyond the iconic dham and siddu The beauty of Himachali cuisine lies in its contrasts — simple yet complex, rustic yet refined, rich yet humble. The food is deeply rooted in seasonality, and every season…
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